Coconut Oil Fudge

This week’s episode is about Vegetable Oil. What is Vegetable Oil?

Vegetable oil is a generic term for oil that is extracted from fruits, seeds, grains, and nuts - basically anything plant-based.

The most common vegetable oils used in the United States are soybean oil, canola oil, palm oil, and corn oil.

  • When we buy vegetable oil, it is usually soybean oil or canola oil or a mix of the two.

  • Soybean and canola oil go through a multi-step process of heating, mixing with hexane, refining, bleaching, and deodorizing.

  • Most vegetable oils are high in polyunsaturated fats, particularly omega-6 fatty acids, which are important. But it is important to also focus on oils that are high in omega-3 fatty acids and monounsaturated fats (e.g. olive oil, peanut oil, and avocado oil).

  • Watch the episode to find out more details on all the types of vegetable oils and what each of them offer.

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Coconut Oil Fudge

by IFoodReal.com

*Super easy to make, with only 3 ingredients: bananas, coconut oil, and cocoa powder. Store in the freezer for best results.



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